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* Exported from MasterCook *
Applesauce Cake
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
------- ------------ --------------------------------
1 3/4 cups sugar 1/2 teaspoon allspice 1 1/2 cups unbleached flour 1/2 teaspoon nutmeg 1 cup soy flour 1/4 teaspoon baking powder
1 1/2 teaspoons baking soda 2 cups applesauce 1 1/2 teaspoons salt 1/2 cup vegetable oil 1 teaspoon cinnamon 1/2 cup soft tofu 1/2 teaspoon cloves 1 cup raisins -- chopped Preheat the oven to 350°F. In a large bowl, combine the sugar, unbleached flour,
soy flour, baking soda, salt, cinnamon, cloves, allspice, nutmeg, and baking powder;
mix thoroughly. Add the applesauce and vegetable oil; mix well, then beat about
300 strokes.
In a small bowl, mash the tofu until creamy; add to the batter. Beat the batter about
300 strokes. Fold the raisins into the batter. Pour the batter into a 9-by-13-inch nonstick
baking pan. Bake for 45-50 minutes. Cool before serving. Yield: 18 servings.
Per serving: 240 calories; 2 grams protein; 7 grams fat;
44 grams carbohydrate; 24% fat. S(Internet Address): "http://www.soyfoods.com/recipes/index.html" - - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0
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