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* Exported from MasterCook *
Chicken Fried Round Steak
Recipe By :Mrs. Dean Gutmestad
Serving Size : 0 Preparation Time :0:00
Categories : Beef
Amount Measure Ingredient -- Preparation Method
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1 1/2 pounds round steak, 1/2 inch thick
1 beaten egg
1 tablespoon milk
1 cup fine cracker crumbs
1/4 cup salad oil
Salt and pepper
Pound round steak thoroughly; cut in serving pieces. Blend egg and milk. Dip
meat in egg mixture then in crumbs. Slowly brown meat in oil, turning once.
Season and cover. Cook over low heat about 35 to 45 minutes.
Source:
"KFYR Radio "The Way to a Mans Heart""
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Nutr. Assoc. : 0 0 0 0 0 0
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